Wine Lunch - Heard it thru the Grapevine

Join us for the Sunday wine club and spend a leisurely afternoon in the capable hands of Somellier Johnny Walker, who will lead you through each wine, beautifully matched to the specially prepared seasonal lunch menu by Head Chef Jamie Caldwell.

The theme for August is Heard is thru the Grapevine and will feature a variety of European wines.

The Afternoon includes a sparkling reception on arrival with canapes, followed by a 3 course menu with wine matched to each course and coffee to finish.